Tuesday, July 14, 2009

Jews and Candy


My article about the Jewish heritage of many classic American candies ran in Tablet today.

This story has a number of little nuggets I would have stuffed into True Confections (which is, by the way, plenty stuffed as it is), from chocolate sprinkles being called "jimmies" because the guy who operated the machine that made them was named Jimmy, to the reason that Goldenberg's Peanut Chews were made with peanuts instead of walnuts, because peanuts were cheaper than walnuts. Also the way Topps Gum bought up small candy companies to close them in order to get their rationed sugar quotas. Why do I love the candy business so much?

2 comments:

  1. And I love the sugar quotas one. That would have fit right in, too.

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